We love food, wine and hospitality. And a well made drink. And local ingredients because they are beautiful and delicious and we likely know the people behind the products. We love creating food experiences, the sorts of meals you linger over. The cuisine is still French country, which to Guillaume means simple food prepared really well.

Behind the scenes, we run our small business according to some tightly held values. We are good environmental stewards, we are involved in our community, and our staff is like family (and in a couple of cases is family). Being intentional about our daily decisions makes the work we do that much more meaningful, satisfying and personal.

Thank you for taking the time to visit our website. We hope you like what you see, and we look forward to hosting you in our dining room soon.

Brooke and Guillaume Hazaël-Massieux